Norse Code - Hel's Yorkshire Coffee Liqueur 22%Vol/ABV (70cl/700ml)

Our unique coffee extraction method, designed and evolved by our own expert coffee mastermind, helps ensure the perfect extraction and flavour from the carefully roasted beans. We are able to fuse together a higher rate of caffeine with a less bitter and smoother balance yet maintain a full bodied flavour.

A drink perfect to enjoy on its own or as part of the ultimate Espresso Martini. 

TASTING NOTES

Coffee: Direct trade, Speciality grade Arabica sourced and Roasted in Yorkshire by award winning roaster Dane Law.

Brewed by us using our pioneering "cold filter brew" method to get the best out of the coffee.

Sugar: Our very own special recipe sugar syrup. Less sugar content and fair trade certified.

Distillation: This overprood grain vodka is grown and then distilled in Yorkshire which is markedly spirituous on the nose. Warm, rounded and smooth on the palate, with citrus segueing into a pleasing grassiness. The finish is again rounded, warm, slightly sweet and smooth. We feel this is perfectly balanced for making the perfect coffee liqueur. 

 These combined flavours result in a super luxurious mouth feel, with further notes of vanilla and caramel, paired with a complex yet smooth taste. Deliciously sweet yet delicate.

HEL ON THE ROCKS

For maximum coffee taste, we recommend sipping Hel on the rocks. Simply pour over ice and enjoy.